Monday, March 12, 2012

pizza rolls

pizza rolls

dough:
2 c. cold water
4 c. flour
1 c. wheat flour
1/4 c. sugar
2 T. pwd. milk
2 t. salt
2 t. yeast
1 T. butter or margarine

1 lg. can marinara sauce
8 oz. bag shredded cheesetoppings; pepperoni, sausage, ham/pineapple, etc.

add all dough ingredients in bread machine in order and run on dough cycle.
after cycle is complete (usually 1:30 hrs.) sprinkle counter with corn meal.
 roll dough into thin oval shape.
spread even layer of marinara sauce atop dough.
sprinkle cheese.
add toppings and roll into log shape.
slice into a dozen rolls.
top with additional toppings (if desired), sauce and cheese.
bake at 375 degrees until center rolls are browned and cheese is bubbly.

i debated about letting this recipe out into the world, but it is so just daggum delicious. consider yourself lucky.

3 comments:

  1. Looks like some lucky person got your yummy pizza rolls! Your giving out your good ones!

    ReplyDelete
    Replies
    1. I'm pretty sure on five people are even reading this here blog, so we all already know it anyway ;)

      Delete
  2. My kids will devour these, I will definitely try them this week!

    ReplyDelete